3 Bean Salad

2 cans geen beans
2 cans wax beans
2 cans red kidney beans
1/2 cup green pepper chopped
1/3 cup chopped onion
1 small bottle pimentos
1/2 cup celery

1/2 to 2/3 cup vinegar
1/3 to 1/2 cup salad oil
1/2 ts. pepper
1/2 ts. salt
1/2 cup sugar
1/2 ts worchestershire sauce
garlic salt
1/2 ts. celery seed
mis beans, add the rest refirgerate for 12 to 48 hours. Will keep for several days

Can add some dill weed and red cayenne pepper if you like