AnnIme

Saturday, March 11, 2006

Jo's Best Ever Cream Cheese Pound Cake

Have everthing at room temperature 

Flour and grease Bundt pan please take the time to do this. You can use angel food cake pan. This makes a big cake so use the big pan.

Cream 3 sticks butter.
Add 1 (8 ounce) package of cream cheese and
3 cups of sugar.
Continue to cream mixture.
Add 6 eggs, one at a time.

Sift 2 teaspoons baking powder and
3 cups of flour and a
pinch of salt.

Add to creamed mixture. Add 1 teaspoon vanilla.



Bake at 300 degrees for 1 hour and 15 minutes. This is one of the best pound cakes I have ever eaten

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